FSHN 450

Fall 2020 Part of Term 1

Part of Term 1
Aug 24-Dec 9

Credit: 2 hours.

Discussion of current topics in dietetics, professional issues (ethics, outcomes research, marketing, legislation, registered dietitian exam) and preparing for dietetic internships. Required of all dietetics students.

2 undergraduate hours. 2 graduate hours. Prerequisite: Senior standing in dietetics.

FSHN 450 class schedule data for fall 2020
CRN Type Section Time Day Location Instructor Section Details
60252
Online
A
3:00PM -4:40PM
W
n.a.
Karduck, J
Part of Term:
1
Date Range:
08/24/20-12/09/20
Restriction(s):
Restricted to students with Senior class standing. Restricted to BS:F Sci&Hm Nutr-Diettcs -UIUC.
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