FSHN 199

Fall 2004 All Classes

All Classes

Undergraduate Open Seminar

Credit: 1 TO 5 hours.

(FSHN 199) Experimental course on a special topic in food science and human nutrition. Topic may not be repeated except in accordance with the Code.

May be repeated in the same or subsequent terms. No more than 12 hours may be counted toward graduation. Approved for both letter and S/U grading.

My Favorites

My Schedule

Section Status updates every 10 minutes.

FSHN 199 class schedule data for fall 2004
CRN	Type	Section	Time	Day	Location	Instructor	Section Details
10152	Independent Study		ARRANGED	n.a.	Location Pending		Part of Term: 1 Date Range: 08/25/04-12/10/04 Special Approval: Instructor Approval Required
32124	Lecture	KLP	3:30PM -4:20PM	R	W109 Turner Hall	Plawecki, K	Part of Term: 1 Date Range: 08/25/04-12/10/04 Credit: 1 hours Section Info: Topic: "Issues and Careers in Dietetics and Nutrition" Open to Dietetics and Human Nutrition students. Restriction(s): Restricted to students with Freshman class standing. Restricted to BS:F Sc&Hum Nutrition-HN -UIUC or BS:F Sci&Hm Nutr-Diettcs -UIUC.
42750	Independent Study	MTN	ARRANGED	n.a.	Location Pending	Nakamura, M	Part of Term: 1 Date Range: 08/25/04-12/10/04
32126	Lecture	TPC	11:00AM -11:50AM	T	204 Agricultural Engr Sciences Bld	Cummings, T	Part of Term: 1 Date Range: 08/25/04-12/10/04 Credit: 1 hours Section Info: Topic: "Issues and Careers in Food Science and Food Industry and Business" Open to Food Science and Food Industry and Business students. Restriction(s): Restricted to students with Freshman class standing. Restricted to BS:Fd Sci & Hmn Nutrn-FS -UIUC or BS:F Sci&Hm Ntr-Ind&Bus -UIUC.