HK 408
Spring 2026 All Classes
Credit: 3 OR 4 hours.
Appreciation of the concepts and mechanisms used to prevent or control environmental conditions that may lead to infectious or other environmentally induced diseases. Presents topics from a public health perspective that include air pollution, water supply management, waste management, radiation protection, food hygiene, occupational health and disaster management.
3 or 4 undergraduate hours. 3 or 4 graduate hours.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
76754
|
Lecture-Discussion
|
G1
|
3:30PM
-4:50PM
|
TR
|
1020 Wymer Hall
|
Martenies, S
|
|
|
|
76756
|
Lecture-Discussion
|
GMP
|
3:30PM
-4:50PM
|
TR
|
1020 Wymer Hall
|
Martenies, S
|
|
|
|
77696
|
Online
|
OG2
|
ARRANGED
|
n.a.
|
n.a.
|
Watanabe Soufen, J
|
|
|
|
77697
|
Online
|
OU2
|
ARRANGED
|
n.a.
|
n.a.
|
Watanabe Soufen, J
|
|
|
|
76755
|
Lecture-Discussion
|
U1
|
3:30PM
-4:50PM
|
TR
|
1020 Wymer Hall
|
Martenies, S
|
|