FSHN 590

Spring 2026 Part of Term 1

Part of Term 1
Jan 20-May 6

Credit: 5 hours.

Supervised learning experience in a variety of settings and locations related to clinical nutrition, community nutrition and health promotion, and food service management within Urbana/Champaign and surrounding areas.

Additional fees may apply. See Class Schedule. Approved for Letter and S/U grading. Prerequisite: Acceptance in the dietetic internship program.

Internship fee required. Please contact instructor.

FSHN 590 class schedule data for spring 2026
CRN Type Section Time Day Location Instructor Section Details
77263
Internship
A
ARRANGED
n.a.
Location Pending
Madson, J
Part of Term:
1
Date Range:
01/20/26-05/06/26
Special Approval:
Instructor Approval Required
Section Fee:
FSHN Internship Fee $1100.00 Flat Fee.
Restriction(s):
Restricted to Graduate - Urbana-Champaign.
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