FSHN 322

Spring 2026 Part of Term 1

Part of Term 1
Jan 20-May 6

Credit: 3 hours.

Examines physiological changes that occur during gestation, postnatal growth, and aging and the influence of these changes on nutritional requirements.

Prerequisite: FSHN 120 or FSHN 220 or consent of instructor.

FSHN 322 class schedule data for spring 2026
CRN Type Section Time Day Location Instructor Section Details
33030
Lecture-Discussion
A
12:30PM -1:50PM
TR
W109 Turner Hall
Karduck, J
Part of Term:
1
Date Range:
01/20/26-05/06/26
Section Info:
Prerequisites are strictly enforced. Priority registration is given to Sophomores, Juniors, and Seniors majoring in Dietetics and Nutrition, Nutrition and Health, and Food Science. Nutrition minors can register at the start of Sophomore registration. ***View Registration dates at https://go.illinois.edu/TimeTickets
Restriction(s):
Restricted to Food Science or Human Nutrition or Dietetics or Food Science or Nutrition or Dietetics and Nutrition or Nutrition & Health major(s) or minor(s). Not intended for students with Freshman class standing.
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