FSHN 346

spring 2022
 
All Classes

Credit: 3 hours.

Provides a comprehensive examination of key areas in hotel operations and management; including, revenue management, accounting, housekeeping, engineering, front desk, food and beverage and marketing. The concepts and principles will be applied in interactive online hotel case simulations designed for an immersive and applied learning experience.

Closed
Section Status Closed
Open
Section Status Open
Pending
Section Status Pending
Open (Restricted)
Section Status Open (Restricted)
Unknown
Section Status Unknown
Detail Status CRN Type Section Time Day Location Instructor