FSHN 598

Spring 2021 All Classes

All Classes

Credit: 1 TO 8 hours.

Supervised individual study on advanced special problems in food science and human nutrition.

Approved for letter and S/U grading. May be repeated in the same or subsequent semesters. (Summer session: 1 to 4 graduate hours). Prerequisite: Written consent of instructor must be obtained prior to enrollment.

FSHN 598 class schedule data for spring 2021
CRN Type Section Time Day Location Instructor Section Details
10188
Independent Study
ARRANGED
n.a.
Location Pending
Part of Term:
1
Date Range:
01/25/21-05/05/21
Special Approval:
Instructor Approval Required
Restriction(s):
Restricted to Graduate - Urbana-Champaign.
41723
Online Discussion
BC
1:00PM -1:50PM
F
n.a.
Jin, Y
Part of Term:
1
Date Range:
01/25/21-05/05/21
Credit:
1 hours
Section Title:
Book Discussion
Section Info:
Reading and discussion of literature related with genome editing.
Restriction(s):
Restricted to Graduate - Urbana-Champaign.
Restricted to students in the Food Science & Human Nutrition department.
72908
Online
IFE
1:00PM -2:30PM
F
n.a.
Lee, Y
Part of Term:
1
Date Range:
01/25/21-05/05/21
Credit:
1 hours
Section Title:
Innovations in FoodEngineering
Section Info:
Title: Current and Emerging Topics in Food and Agricultural Engineering *** This multi-institutional course provides a broad perspective of innovation as applied to food engineering. The course will provide a general overview and case studies of current and emerging research areas in food and agricultural engineering and processing by different research groups in the nation. The course will demonstrate the efforts among food engineers and scientists in the nation to advance engineering knowledge and technologies for the purpose of improving food safety, quality and security, and enhance health benefits of food products through extensive research in focused areas.
Restriction(s):
Restricted to Graduate - Urbana-Champaign.
Restricted to students in the Food Science & Human Nutrition, Agricultural & Biological Engr, or Engineering Administration department.
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