FSHN 398
Spring 2021 All Classes
All Classes
Credit: 1 TO 3 hours.
Group discussion on a special topic in a field of study directly pertaining to subject matter in food science and human nutrition.
Approved for Letter and S/U grading. May be repeated if topics vary. Prerequisite: Sophomore standing.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
58408
|
Online
|
UGM
|
ARRANGED
|
n.a.
|
n.a.
|
Gist, T
|
|