FSHN 482

spring 2021
 
All Classes
Food Processing Unit Operations I Lab
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Credit: 1 hours.

Focus on topics discussed in Food Processing Unit Operations I (FSHN 481) in a food grade environment. Students will have opportunities to operate pilot scale food processing equipment for each unit operation.

Additional fees may apply. See Class Schedule. 1 undergraduate hour. 1 graduate hour. Prerequisite: FSHN 481.

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