Food Science and Human Nutrition

fall 2020
 
All Classes
COURSE NUMBER COURSE TITLE
FSHN 101 The Science of Food and How it Relates to You
FSHN 120 Contemporary Nutrition
FSHN 125 Intro to Human Nutrition
FSHN 130 Introduction to Food Science
FSHN 140 Introduction to Hospitality
FSHN 150 Introduction to Dietetics
FSHN 175 Science of Fermented Foods
FSHN 199 Undergraduate Open Seminar
FSHN 220 Principles of Nutrition
FSHN 230 Food Sci Professional Issues
FSHN 232 Science of Food Preparation
FSHN 249 Food Service Sanitation
FSHN 250 Nutritional Physiology I
FSHN 293 Off Campus Internship
FSHN 294 On Campus Internship
FSHN 295 UG Research or Thesis
FSHN 302 Sensory Evaluation of Foods
FSHN 340 Food Production and Service
FSHN 343 Foundations in Beverage Management: Introduction to Wine, Beer and Spirits
FSHN 345 Strategic Operations Management
FSHN 396 UG Honors Research or Thesis
FSHN 398 Undergraduate Seminar
FSHN 414 Food Chemistry
FSHN 416 Food Chemistry Laboratory
FSHN 417 Neuroscience of Eating & Drinking
FSHN 419 Food Ingredient Technology
FSHN 420 Nutritional Aspects of Disease
FSHN 422 Genetics and Epigenetics in Nutrition
FSHN 423 Advances in Foods & Nutrition
FSHN 426 Biochemical Nutrition I
FSHN 428 Community Nutrition
FSHN 440 Applied Statistical Methods I
FSHN 441 Services Management
FSHN 450 Dietetics: Professional Issues
FSHN 453 Nutrition for Performance
FSHN 460 Food Processing Engineering
FSHN 465 Principles of Food Technology
FSHN 471 Food & Industrial Microbiology
FSHN 480 Basic Toxicology
FSHN 483 Food Processing Unit Operations II
FSHN 484 Food Processing Unit Operations II Lab
FSHN 499 Cur Topics in FS & Human Nutr
FSHN 510 Topics in Nutrition Research
FSHN 514 Advanced Food Chemistry
FSHN 519 Flavor Chemistry and Analysis
FSHN 521 Molecular Basis of Metabolic Syndrome and Weight Management
FSHN 527 Advanced Vitamins and Minerals: Regulations of Metabolism
FSHN 580 Ethics in Research, IRB and IACUC
FSHN 590 Dietetic Internship I
FSHN 592 Graduate Internship Experience
FSHN 593 Seminar in Foods and Nutrition
FSHN 595 Advanced Topics in Food Science and Human Nutrition
FSHN 597 Graduate Seminar
FSHN 598 Advanced Special Problems
FSHN 599 Thesis Research