FSHN 427

Spring 2018 All Classes

All Classes

Biochemical Nutrition II

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Credit: 3 hours.

Biochemistry and metabolism of the water and fat soluble vitamins and minerals. Emphasizes the digestion, transport, metabolism and intercellular functions of these nutrients and how diet/food intake and physiological states affect these processes.

Same as NUTR 427. 3 undergraduate hours. 3 graduate hours. Prerequisite: FSHN 220, or FSHN 120 and FSHN 414, and MCB 450 or concurrent enrollment.

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FSHN 427 class schedule data for spring 2018
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	33031	Lecture	G	11:00AM -12:20PM	TR	Mumford Hall	Chen, H	Part of Term: 1 Date Range: 01/16/18-05/02/18 Section Info: Restricted to Human Nutrition and Dietetics students only until after junior registration. If you get a 'course full' error message and want to be added to a wait list for this class, go to www.fshn.illinois.edu and click on Undergraduate then Admissions then Course Wait List. Wait lists will not open until one week before classes start in January. Until that time, it is up to you to continue to check the status of this course to see if a seat has become available for you.