FSHN 201

Spring 2021 Part of Term 1

Part of Term 1
Jan 25-May 5

Math for Food Science

SHOW FINAL EXAM SCHEDULE

Credit: 3 hours.

Teaches mathematical concepts by solving the problems in food science related applications. Develops basic understanding of mathematical equations and simple models for solving real world food science problems. Provides instruction for writing simple computer codes using a numerical software package to solve the mathematical problem. Builds a foundation in critically analyzing physical food science problems and solving those using mathematics and coding.

Prerequisite: MATH 220 and PHYS 101 or equivalent. Limited to the undergraduate students in the Food Science concentration.

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FSHN 201 class schedule data for spring 2021
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	72107	Online	A	12:30PM -1:50PM	TR	n.a.	Takhar, P	Part of Term: 1 Date Range: 01/25/21-05/05/21 Section Info: This class is taught synchronously online. Restriction(s): Restricted to Food Science concentration(s). Restricted to Undergrad - Urbana-Champaign.