FSHN 329

Spring 2009 All Classes

All Classes

Communication in Nutrition

Credit: 3 hours.

Application and integration of the principles of nutrition and their transmission to groups and individuals. Students will learn individual counseling techniques as well as how to present nutrition information to groups. Open to Dietetics and Human Nutrition juniors and seniors only.

Prerequisite: FSHN 220 or equivalent.

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FSHN 329 class schedule data for spring 2009
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	33016	Lecture-Discussion	M	2:00PM -2:50PM	MWF	Bevier Hall	Plawecki, K	Part of Term: 1 Date Range: 01/20/09-05/06/09 Section Info: Registration restricted to Dietetics juniors and seniors only until after junior registration. Registration open to Human Nutrition juniors and seniors after that date and time. TO BE ADDED TO A WAIT LIST FOR THIS CLASS, go to www.fshn.illinois.edu and click on Info for Current Students then "Waitlist Information" Restriction(s): Restricted to Food Science & Human Nutrition major(s). Restricted to students with Junior or Senior class standing.