FSHN 471

Fall 2006 All Classes

All Classes

Food & Industrial Microbiology

Credit: 3 hours.

Relationship of microorganisms to food manufacture and preservation, to industrial fermentation and processing, and to sanitation.

Same as MCB 434. Prerequisite: MCB 101 or 301 or equivalent. Credit or concurrent registration in organic chemistry laboratory.

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FSHN 471 class schedule data for fall 2006
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	48206	Lecture-Discussion	XM	6:00PM -9:00PM	T	ARR Univ Outreach & Public Service	Martin, S Miller, M	Part of Term: XM Date Range: 08/28/06-12/05/06 Section Fee: Graduate - Urbana-Champaign OCE Historical Tuition $261.00 per Bill Hour, Undergrad - Urbana-Champaign OCE Historical Tuition $237.00 per Bill Hour, Graduate - Urbana-Champaign OCE Course Fees $41.00 per Bill Hour, and Undergrad - Urbana-Champaign OCE Course Fees $41.00 per Bill Hour. Section Info: Academic Outreach restrictions and assessments apply, see http://www.outreach.uiuc.edu. Classes begin on Tuesday, August 29th. Class will not meet on November 21st. Restriction(s): Restricted to MS:FSci &Hmn Nutrition -UIUC or NDEG:Grad Nondegree-CE-UIUC.