FSHN 426

Fall 2014 All Classes

All Classes

Credit: 3 hours.

The dietary and hormonal regulation of carbohydrate, lipid and amino acid metabolism. Emphasizes the regulation of enzyme activity and the different roles the major organs have in whole animal energy balance.

Same as NUTR 426. 3 undergraduate hours. 3 graduate hours. Prerequisite: FSHN 220, or FSHN 120 and FSHN 414, and MCB 450 or concurrent enrollment.

FSHN 426 class schedule data for fall 2014
CRN Type Section Time Day Location Instructor Section Details
37690
Lecture
A
12:30PM -1:50PM
TR
Lincoln Hall
Pan, Y
Part of Term:
1
Date Range:
08/25/14-12/10/14
Section Info:
Registration restricted to Dietetics and Human Nutrition majors only until after junior registration. TO BE ADDED TO A WAIT LIST FOR THIS CLASS, go to www.fshn.uiuc.edu and click on "Info for Current Students" and then on "Waitlist Information."
Restriction(s):
Restricted to students with Senior or Graduate class standing. Restricted to BS:F Sc&Hum Nutrition-HN -UIUC, BS:F Sci&Hm Nutr-Diettcs -UIUC, MS:FSci &Hmn Nutrition -UIUC, PHD:FSci &Hmn Nutrition -UIUC, or MS: Food Sc Hum N - PSM -UIUC.
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