FSHN 120
Spring 2005 Part of Term 1
Part of Term 1
Jan 18-May 4
Jan 18-May 4
Credit: 3 hours.
(FSHN 120) Fundamental principles of human nutrition and their application to the selection of adequate diets; current topics of nutritional importance.
Prerequisite: CHEM 101 or equivalent
This course satisfies the General Education Criteria in
Fall 2022 for:
Nat Sci & Tech - Life Sciences
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
32987
|
Lecture
|
A
|
11:00AM
-11:50AM
|
MWF
|
Foellinger Auditorium
|
Lai, L
Roach, R Watgen, A Maples, B |
|