HK 474
Fall 2025 All Classes
All Classes
Credit: 3 OR 4 hours.
Positive nutrition is key to protecting and promoting the health and wellbeing of populations. This course examines public health principles in the context of nutrition. Students explore barriers and contributors to nutrition related health outcomes across the lifespan and identify strategies for improving nutrition of populations.
3 undergraduate hours. 4 graduate hours.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
80730
|
Lecture-Discussion
|
G1
|
2:00PM
-4:50PM
|
T
|
307 David Kinley Hall
|
Ramos Flores Nunes, T
|
|
|
|
80731
|
Lecture-Discussion
|
U1
|
2:00PM
-4:50PM
|
T
|
307 David Kinley Hall
|
Ramos Flores Nunes, T
|
|