FSHN 427

Spring 2023 Part of Term 1

Part of Term 1
Jan 17-May 3

Credit: 3 hours.

Biochemistry and metabolism of the water and fat soluble vitamins and minerals. Emphasizes the digestion, transport, metabolism and intercellular functions of these nutrients and how diet/food intake and physiological states affect these processes.

Same as NUTR 427. 3 undergraduate hours. 3 graduate hours. Prerequisite: FSHN 220; or FSHN 120 and FSHN 414.

FSHN 427 class schedule data for spring 2023
CRN Type Section Time Day Location Instructor Section Details
33031
Lecture
A
11:00AM -12:20PM
TR
132 Bevier Hall
Chen, H
Part of Term:
1
Date Range:
01/17/23-05/03/23
Section Info:
Priority registration is given to majors in Dietetics and Human Nutrition. Nutrition minors and ACES Grad students can register at the start of Junior registration. *** Nutrition minors will need to reach out to the FSHN department for authorization. ***View Time Ticket dates at https://go.illinois.edu/TimeTickets
Restriction(s):
Not intended for students with Freshman class standing. Restricted to BS:F Sc&Hum Nutrition-HN -UIUC, BS:F Sci&Hm Nutr-Diettcs -UIUC, BS:Dietetics & Nutrition -UIUC, BS:Nutrition & Health - UIUC, PHD:FSci &Hmn Nutrition -UIUC, MS:Animal Sciences -UIUC, PHD:Animal Sciences -UIUC, MS:FSci &Hmn Nutrition -UIUC, MANSC: Animal Sciences - UIUC, or MS: Food Sc Hum N - PSM -UIUC.
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