FSHN 199

Spring 2020 Part of Term 1

Part of Term 1
Jan 21-May 6

Undergraduate Open Seminar

Credit: 1 TO 5 hours.

Experimental course on a special topic in food science and human nutrition. Topic may not be repeated except in accordance with the Code.

Approved for letter and S/U grading. May be repeated in the same or subsequent terms. No more than 12 hours may be counted toward graduation.

My Favorites

My Schedule

Section Status updates every 10 minutes.

FSHN 199 class schedule data for spring 2020
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	65366	Lecture	TFS	3:00PM -4:20PM	TR	122 Bevier Hall	Lee, S	Part of Term: 1 Date Range: 01/21/20-05/06/20 Degree Notes: Camp Honors/Chanc Schol course. Credit: 3 hours Section Title: Taste of Food Science Section Info: Taste of Food Science. For Chancellor's Scholars; others may enroll with consent of instructor and Director of the Campus Honors Program. Restriction(s): Restricted to Chancellor's Scholar-CHPHonors students.
	69377	Internship	ULL	ARRANGED	n.a.	Location Pending	Gist, T	Part of Term: 1 Date Range: 01/21/20-05/06/20 Special Approval: Instructor Approval Required Credit: 3 hours Section Title: Undergraduate Learning Leader