FSHN 398

Spring 2014 All Classes

All Classes

Undergraduate Seminar

Credit: 1 TO 3 hours.

Group discussion on a special topic in a field of study directly pertaining to subject matter in food science and human nutrition.

Approved for both letter and S/U grading. May be repeated in the same or subsequent terms to a maximum of 12 hours. Prerequisite: Sophomore standing.

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FSHN 398 class schedule data for spring 2014
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	56769	Lecture-Discussion	NPA	3:30PM -5:10PM	TR	Bevier Hall	Garrow, T	Part of Term: B Date Range: 03/17/14-05/07/14 Special Approval: Departmental Approval Required Credit: 2 hours Section Title: Nutrition & Physical Activity Section Info: Registration in this course will be restricted to sophomores only until after sophomore registration, then also open to juniors for two weeks, then also open to seniors. Restriction(s): Restricted to students with Sophomore, Junior, or Senior class standing.