FSHN 429

Fall 2013 All Classes

All Classes

Nutrition Assessment & Therapy

Credit: 3 hours.

Problem-based learning application (via cases) of the nutrition care process with emphasis on nutrition assessment, diagnosis, intervention, monitoring and evaluation, as related to the management and treatment of disease states. This course is the clinical capstone course for the dietetics curriculum.

Prerequisite: FSHN 420, or concurrent enrollment required.

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FSHN 429 class schedule data for fall 2013
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	30245	Lecture	A	5:00PM -7:50PM	T	Bevier Hall	Tappenden, K	Part of Term: 1 Date Range: 08/26/13-12/11/13 Section Info: TO BE ADDED TO A WAIT LIST FOR THIS CLASS, go to www.fshn.uiuc.edu and click on "Info for Current Students" and then on "Waitlist Information." Restriction(s): Restricted to students with Junior or Senior class standing. Restricted to BS:F Sc&Hum Nutrition-HN -UIUC or BS:F Sci&Hm Nutr-Diettcs -UIUC.