FSHN 429

Fall 2011 All Classes

All Classes

Nutrition Assessment & Therapy

Credit: 3 hours.

Application of the principles of normal and therapeutic nutrition, nutrition assessment, nutrition intervention and evaluation as related to the management and treatment of disease states. Laboratories will allow for the development of skills in each of these areas. This course is the clinical capstone course for the dietetics curriculum.

Prerequisite: FSHN 420 and MCB 450, or concurrent enrollment.

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FSHN 429 class schedule data for fall 2011
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	30245	Lecture	A	8:00AM -9:20AM	TR	132 Bevier Hall	Tappenden, K	Part of Term: 1 Date Range: 08/22/11-12/07/11 Section Info: Registration restricted to dietetics and human nutrition seniors only until after junior registration. TO BE ADDED TO A WAIT LIST FOR THIS CLASS, go to www.fshn.uiuc.edu and click on "Info for Current Students" and then on "Waitlist Information."