HORT 465
Fall 2004 All Classes
All Classes
Credit: 3 hours.
(HORT 335) Covers principles of ethics related to developments in biotechnology, the impact of biotechnology on environments, health, and food, and societal perception and conflict in addressing biotechnology. The course includes discussion, debate, and conflict resolution.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
34282
|
Lecture-Discussion
|
E1
|
11:00AM
-12:30PM
|
TR
|
320 Mumford Hall
|
Korban, S
|
|