VCM 638
Spring 2006 All Classes
Credit: 2 hours.
This course is a continuation of VCM 637. It covers important medical and surgical diseases of ruminants and their impact on animal health and production. Lectures (2 hours/week) provide information about clinical signs, diagnosis, treatment, prevention, and cost of diseases, using a body system approach. Clinical case material and actual herd investigations are used for illustration. Food quality, food safety, animal welfare, and foreign animal diseases are discussed.
Prerequisite: VCM 637.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
43173
|
Lecture
Lecture
Lecture
|
A
A
A
|
8:00AM
-8:50AM
9:00AM
-9:50AM
1:00PM
-1:50PM
|
F
M
TR
|
Veterinary Teaching Hospital
Veterinary Teaching Hospital
Veterinary Teaching Hospital
|
Marick, D
Marick, D
Marick, D
|
|