FSHN 199

Spring 2020 Part of Term B

Part of Term B
Mar 16-May 6

Undergraduate Open Seminar

Credit: 1 TO 5 hours.

Experimental course on a special topic in food science and human nutrition. Topic may not be repeated except in accordance with the Code.

Approved for letter and S/U grading. May be repeated in the same or subsequent terms. No more than 12 hours may be counted toward graduation.

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FSHN 199 class schedule data for spring 2020
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	18698	Lecture	PT	11:00AM -12:40PM	T	22 ACES Lib, Info & Alum Ctr	Takhar, P	Part of Term: B Date Range: 03/16/20-05/06/20 Special Approval: Departmental Approval Required Credit: 3 hours Section Title: Transport in Food Biopolymers