BADM 325

Fall 2016 All Classes

All Classes

Consumer Behavior

SHOW FINAL EXAM SCHEDULE

Credit: 3 hours.

Studies the factors affecting customer behavior in household and organizational markets and their relevance for marketing management planning and analysis; provides an overview of explanations of consumption differences anchored in socioeconomic, demographic, cultural, and psychological processes; and surveys buyer decision-making processes and their implications for marketing strategy.

Prerequisite: BADM 320.

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BADM 325 class schedule data for fall 2016
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	31439	Lecture-Discussion	A	3:30PM -4:50PM	MW	3009 Business Instructional Fac	Koo, M	Part of Term: 1 Date Range: 08/22/16-12/07/16 Section Info: Prerequisite will be enforced. This section will open to all students in the College of Business and to Food Science & Human Nutrition majors on Monday, April 18, 2016 at approximately 9:00 a.m. This section will open to Industrial & Enterprise Systems Engineering students on Monday, May 2, 2016 at approximately 9:00 a.m. There are currently 10 reserved seats for College of Business international exchange students; any unused seats will be released to students meeting the restrictions on Friday, August 26, 2016 at approximately 9:00 a.m. Restriction(s): Restricted to Food Science & Human Nutrition or Accountancy or Finance or General Engineering or Industrial Engineering or Marketing or Information Sys & Info Tech or Supply Chain Management or Business Process Management or Management major(s) or minor(s). Restricted to students with Junior or Senior class standing.
	31440	Lecture-Discussion	B	2:00PM -3:20PM	MW	2011 Business Instructional Fac	Koo, M	Part of Term: 1 Date Range: 08/22/16-12/07/16 Section Info: Prerequisite will be enforced. This section will open to all students in the College of Business and to Food Science & Human Nutrition majors on Monday, April 18, 2016 at approximately 9:00 a.m. This section will open to Industrial & Enterprise Systems Engineering students on Monday, May 2, 2016 at approximately 9:00 a.m. Restriction(s): Restricted to Food Science & Human Nutrition or Accountancy or Finance or General Engineering or Industrial Engineering or Marketing or Information Sys & Info Tech or Supply Chain Management or Business Process Management or Management major(s) or minor(s). Restricted to students with Junior or Senior class standing.