ACE 398

Spring 2015 All Classes

All Classes

Seminar

Credit: 1 TO 3 hours.

Group discussion on a special topic in a field of study directly pertaining to subject matter in agricultural and consumer economics.

Approved for both letter and S/U grading. May be repeated to 3 hours in a semester, up to a maximum of 12 total hours. Prerequisite: Junior standing and consent of instructor.

My Favorites

My Schedule

Section Status updates every 10 minutes.

ACE 398 class schedule data for spring 2015
CRN	Type	Section	Time	Day	Location	Instructor	Section Details
58371	Lecture-Discussion Lecture-Discussion	BP BP	12:00PM -12:50PM 5:00PM -8:00PM	R W	ARR Mumford Hall 426 Mumford Hall	Paulson, N Ellison, B Paulson, N Ellison, B	Part of Term: A Date Range: 01/20/15-03/13/15 Special Approval: Instructor Approval Required Credit: 2 hours Section Title: Business Planning Section Info: Thursday session will meet in 323 Mumford Hall.
62419	Lecture-Discussion	EE	11:00AM -12:20PM	TR	313 Mumford Hall	Myers, E	Part of Term: 1 Date Range: 01/20/15-05/06/15 Credit: 3 hours Section Title: Energy Economics Section Info: This course uses economic tools to understand and evaluate public policy issues surrounding energy markets and the environmental markets to which they are closely tied. Will focus on the economic drivers of energy production and use, transportation and storage of energy commodities, regulation of energy markets, and policies designed to mitigate the impact of energy production and consumption on the environment. Prerequisite: ECON 302.
58960	Lecture-Discussion	FMB	11:00AM -12:20PM	MW	302 Architecture Building	Ellison, B	Part of Term: B Date Range: 03/16/15-05/06/15 Credit: 2 hours Section Title: Food Marketing and Behavior Section Info: Food Marketing and Behavior. The course will explore the food choices people make and what this means in the food and agribusiness industries. Restricted to students in the College of ACES. Restriction(s): Restricted to Agr, Consumer, & Env Sciences.