ACE 398

Spring 2014 All Classes

All Classes

Seminar

Credit: 1 TO 3 hours.

Group discussion on a special topic in a field of study directly pertaining to subject matter in agricultural and consumer economics.

Approved for both letter and S/U grading. May be repeated to 3 hours in a semester, up to a maximum of 12 total hours. Prerequisite: Junior standing and consent of instructor.

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ACE 398 class schedule data for spring 2014
CRN	Type	Section	Time	Day	Location	Instructor	Section Details
58371	Lecture-Discussion Lecture-Discussion	BP BP	12:00PM -12:50PM 5:00PM -8:00PM	R W	ARR Mumford Hall 426 Mumford Hall	Miller, T Paulson, N Miller, T Paulson, N	Part of Term: A Date Range: 01/21/14-03/14/14 Special Approval: Instructor Approval Required Credit: 2 hours Section Title: Business Planning Section Info: Thursday session will meet in 323 Mumford Hall.
58960	Lecture-Discussion	FMB	11:00AM -12:20PM	MW	302 Architecture Building	Ellison, B	Part of Term: B Date Range: 03/17/14-05/07/14 Credit: 2 hours Section Title: Food Marketing and Behavior Section Info: Food Marketing and Behavior. The course will explore the food choices people make and what this means in the food and agribusiness industries. Restricted to students in the College of ACES. Restriction(s): Restricted to Agr, Consumer, & Env Sciences.
60989	Lecture-Discussion	UR	4:00PM -4:50PM	T	426 Mumford Hall	Paulson, N	Part of Term: B Date Range: 03/17/14-05/07/14 Special Approval: Instructor Approval Required Credit: 1 hours Section Title: Intro to Undergrad Research Section Info: Introduction to Undergraduate Research. 1 hour credit. Course will introduce students to basic research methods and topics in agricultural and consumer economics. An overview of a wide range of current research topics relevant to all concentrations in ACE curriculum will be provided by faculty in the department. Students will be expected to develop a proposal for an undergraduate research proposal. For more info, contact npaulson@illinois.edu.