ACE 431
Spring 2012 Part of Term 1
Part of Term 1
Jan 17-May 2
Jan 17-May 2
Credit: 3 hours.
Process of strategic decision-making in food and agribusiness firms; methods for analysis of business and regulatory environment; organizational issues in strategy choice for firms and supply chains.
Same as BADM 438. Prerequisite: ACE 231, BADM 320, or ACE 222; or consent of instructor.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
30593
|
Lecture-Discussion
|
G
|
12:00PM
-2:20PM
|
W
|
Education Building
|
Moss, L
|
|