ANSC 520

spring 2008

All Classes

Protein and Energy Nutrition

Credit: 3 hours.

Physiological aspects of protein and amino acids, fats and fatty acids, and carbohydrates as applied to higher animals; includes classification, digestion, absorption, utilization, metabolism, and dietary deficiencies and excesses. Prerequisite: MCB 350 or equivalent and a course in nutrition.

Status Icon Legend

: Section Status Closed
: Section Status Open
: Section Status Pending
: Section Status Open (Restricted)
: Section Status Unknown

Section Status updates every 10 minutes.

- ANSC 100
- ANSC 103
- ANSC 110
- ANSC 199
- ANSC 204
- ANSC 205
- ANSC 209
- ANSC 211
- ANSC 213
- ANSC 215
- ANSC 293
- ANSC 294
- ANSC 295
- ANSC 298
- ANSC 299
- ANSC 306
- ANSC 325
- ANSC 331
- ANSC 340
- ANSC 396
- ANSC 402
- ANSC 403
- ANSC 404
- ANSC 409
- ANSC 421
- ANSC 422
- ANSC 423
- ANSC 438
- ANSC 440
- ANSC 441
- ANSC 444
- ANSC 448
- ANSC 450
- ANSC 451
- ANSC 456
- ANSC 466
- ANSC 499
- ANSC 510
- ANSC 520
- ANSC 521
- ANSC 530
- ANSC 533
- ANSC 542
- ANSC 545
- ANSC 561
- ANSC 590
- ANSC 592
- ANSC 593
- ANSC 599

Detail	Status		CRN	Type	Section	Time	Day	Location	Instructor