VCM 560
fall 2022
All Classes
Infectious Disease in Livestock Systems
Credit: 3 hours.
This is an 8-week graduate level course that covers the components and determinants of a healthy livestock system. The course will allow students to understand the interaction between animals (hosts), microorganisms (infectious disease) and the environment. The instructors assume that enrolled students have a foundational knowledge of pathogens and livestock system design and operations.
3 graduate hours. No professional credit. Prerequisite: DVM or equivalent. Restricted to graduate students only.

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