PLPA 200

fall 2022
 
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Plants, Pathogens, and People
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Credit: 3 hours.

Plant diseases and their impact on food supplies and human history are studied in lectures, demonstrations and discussions. Issues of food production and safety, pesticide use and human health, and the environment are considered. Includes the biology of pathogens that cause plant disease.

Designed for non-science and science majors. Prerequisite: RHET 105 or equivalent.

This course satisfies the General Education Criteria in Fall 2022 for:

  • Nat Sci & Tech - Life Sciences
  • Advanced Composition
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