ABE 498

Spring 2021 All Classes

All Classes

Credit: 0 TO 4 hours.

Subject offerings of new and developing areas of knowledge in agricultural and biological engineering intended to augment the existing curriculum. See Class Schedule or departmental course information for topics and prerequisites.

1 to 4 undergraduate hours. 1 to 4 graduate hours. May be repeated in the same or separate terms if topics vary to a maximum of 16 hours.

Section Status updates every 10 minutes.
ABE 498 class schedule data for spring 2021
CRN Type Section Time Day Location Instructor Section Details
10169
Independent Study
ARRANGED
n.a.
Location Pending
Part of Term:
1
Date Range:
01/25/21-05/05/21
Special Approval:
Instructor Approval Required
68117
Lecture-Discussion
Travel
DRP
DRP
3:30PM -4:50PM
ARRANGED
TR
n.a.
Location Pending
Location Pending
Rodriguez, L
Rodriguez, L
Part of Term:
1
Date Range:
01/25/21-05/05/21
Credit:
3 hours
Section Title:
Engrg for Disaster Resilience
Section Info:
Title: Engineering for Disaster Resilience Date Range This course is a project-based experience designed to engage students in development of resilient food, energy, and water supply chains designs for disaster-prone regions. Students will investigate background factors that provide context for specific disaster-prone regions and viable design solutions. Students will quantify expected engineering reliability to potential solutions. Students will work with local communities, aid organizations, and peer institutions when identifying resilient designs, eventually seeking pathways to implement solutions with partner communities. During class meetings, independently, and in virtual environments, students will work in teams to resolve design related challenges. Class topics and both recorded and live guest lectures will focus on the design approaches and assessment of resilience for potential technological and social solutions responding to current and anticipated challenges for disaster prone regions. Term projects will document, organize, and store assessments, analyses, and designs, providing prioritized design, testing, education, management, and business plans for collaborating communities and future students enrolled in this class. Participation in the course also offers an optional study tour, although given the current pandemic this may be limited to virtual interaction with stakeholders, and an opportunity to repeat the course for deeper training in Disaster Resilience (contact instructor for more information). Grades for all students are calculated after post semester study tours as data collection will occur during travel and will be incorporated into final term projects after students return, pending the submission and grading of assignments upon return. PLEASE CONTACT INSTRUCTOR AT LFR@ILLINOIS.EDU FOR ANY QUESTIONS.
72218
Laboratory
Lecture-Discussion
KAM
KAM
10:00AM -11:50AM
10:00AM -11:50AM
R
T
208 Agricultural Engr Sciences Bld
208 Agricultural Engr Sciences Bld
Kamruzzaman, M
Kamruzzaman, M
Part of Term:
1
Date Range:
01/25/21-05/05/21
Section Title:
Analysis of Food & Bio Mtrl
Section Info:
Title: Analysis of Food and Biological Materials Using Advanced Spectroscopy
Restriction(s):
Restricted to students with Graduate class standing.
69694
Lecture-Discussion
XW3
ARRANGED
n.a.
Location Pending
Wang, X
Part of Term:
1
Date Range:
01/25/21-05/05/21
Section Info:
ENGINEERING DESIGN FOR A NET-ZERO SOLAR SMART-HOME Students will work as an interdisciplinary team to design a net-zero solar smart-home for the DoE Race to Zero design competition and Solar Decathlon 2020, including an innovative architectural design; efficient HVAC system; photovoltaic power generation; high-efficiency water systems; smart lighting, appliances and home automation; and construction and financial planning. Students will work directly with industry partners and participate in DoE green building training.
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