CPSC 261

spring 2018
 
All Classes
Biotechnology in Agriculture
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Credit: 3 hours.

Basic introduction to the techniques and application of biotechnology to a wide range of agricultural areas, and specific examples are given. May serve as either a terminal course explaining the techniques or as an introductory base for future studies.

Same as HORT 261. Prerequisite: Any 100-level course in a biosciences discipline.

This course satisfies the General Education Criteria in Spring 2018 for:

  • Nat Sci & Tech - Life Sciences
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