ACE 199

Spring 2018 Part of Term B

Part of Term B
Mar 12-May 2

Undergraduate Open Seminar

SHOW FINAL EXAM SCHEDULE

Credit: 1 TO 5 hours.

Experimental course on a special topic in agricultural and consumer economics. Topic may not be repeated except in accordance with the Code.

Additional fees may apply. See Class Schedule. Approved for letter and S/U grading. May be repeated up to 5 hours in a semester, to a maximum of 12 hours.

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ACE 199 class schedule data for spring 2018
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	58958	Lecture-Discussion	ESJ	9:00AM -10:15AM	MWF	Gregory Hall	Ando, A	Part of Term: B Date Range: 03/12/18-05/02/18 Credit: 2 hours Section Info: Economics of Food and Environmental Justice. Access to food and a healthy environment are basic human rights, but such access varies among groups in U.S. society across geography, race, gender, and income. This class will analyze questions of poverty and what might be called “food justice” or “environmental justice” through the lens of economic theory, and explore other phenomena at the intersection of food, environment, race, gender, class, and the rural/urban divide.