ACE 435

Fall 2016 Part of Term 1

Part of Term 1
Aug 22-Dec 7

Credit: 3 hours.

Examination of the economic and strategic management of food, textile, and agribusiness firms within a global business environment; topics include the global business environment and its institutions, organizational strategies and policies, and business operations in global agricultural, food and textile industries.

3 undergraduate hours. 3 graduate hours.Prerequisite: ACE 231, ACE 222, or BADM 320 or consent of instructor.

ACE 435 class schedule data for fall 2016
CRN Type Section Time Day Location Instructor Section Details
40970
Lecture-Discussion
GR
3:00PM -4:20PM
MW
Turner Hall
Michelson, H
Part of Term:
1
Date Range:
08/22/16-12/07/16
Section Info:
This section restricted to graduate students. For Fall 2016 semester, students should only register for 3 hours of credit.
Restriction(s):
Restricted to students in the Agr & Consumer Economics department.
Restricted to Graduate - Urbana-Champaign.
29710
Lecture-Discussion
UG
3:00PM -4:20PM
MW
Turner Hall
Michelson, H
Part of Term:
1
Date Range:
08/22/16-12/07/16
Restriction(s):
Restricted to Undergrad - Urbana-Champaign.
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