HORT 464

fall 2014
 
All Classes

Credit: 3 hours.

Survey of the international trade in and production of horticultural foods, beverages, herbs, spices, floricultural crops, interior plants, and landscape plants. Important export and import crops will be discussed. Legal and environmental issues are explored. Term project required.

Additional fees may apply. See Class Schedule. 3 undergraduate hours. 3 graduate hours. Prerequisite: CPSC 112, or HORT 100 or IB 103.

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