TSM 311

Spring 2013 Part of Term 1

Part of Term 1
Jan 14-May 1

Humanity in the Food Web

Credit: 3 hours.

The human food web is the complex network of technologies, environments, people, and social institutions that produces, processes, and distributes the world's food supply. Students will study the food webs of the past, present, and future and will explore various human roles, including their own, in the global technology-environment-society-food system. Course topics include domestication, mechanization, urbanization, the green revolution, biotechnology, food safety, the environment, and appropriate technologies for developing countries.

This course satisfies the General Education Criteria in Fall 2022 for:

Humanities – Hist & Phil

Advanced Composition

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TSM 311 class schedule data for spring 2013
	CRN	Type	Section	Time	Day	Location	Instructor	Section Details
	44662	Lecture-Discussion 03/11/13-05/01/13 Lecture-Discussion 01/14/13-03/08/13	AL1 AL1	2:00PM -3:20PM 2:00PM -4:50PM	F F	Bevier Hall Bevier Hall	Mies, E Schideman, L Mies, E Schideman, L	Part of Term: 1 Date Range: 01/14/13-05/01/13 Degree Notes: Advanced Composition, and Hist&Philosoph Perspect course. Section Info: This course is a full semester course. The class meets from Jan 14-Mar 8 from 2-4:50 On March 11th the format changes to include a lecture/discussion from 2-3:20 discussion and then breaks out to a recitation session from 3:30-4:50.