ACE 431
Spring 2013 All Classes
All Classes
Credit: 3 hours.
Process of strategic decision-making in food and agribusiness firms; methods for analysis of business and regulatory environment; organizational issues in strategy choice for firms and supply chains.
Same as BADM 438. Prerequisite: ACE 231, BADM 320, or ACE 222; or consent of instructor.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
30593
|
Lecture-Discussion
|
G
|
3:00PM
-4:20PM
|
MW
|
Turner Hall
|
Ellison, B
|
|