VCM 620
Summer 2011 All Classes
All Classes
Credit: 1.5 TO 6 hours.
Enables fourth year veterinary students to expand their clinical experience in food supply veterinary medicine by taking rotations at off-campus locations with different training opportunities than are available at the University of Illinois at Urbana-Champaign.
Approved for S/U grading only. May be repeated to a maximum of 15 hours. Only students in the food animal track may take this course for food animal selective credit. Students in all tracks may take this course for free elective credit. Prerequisite: Fourth-year standing in the veterinary medicine professional curriculum.
Section Status updates every 10 minutes.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
30533
|
Laboratory-Discussion
|
2
|
ARRANGED
|
n.a.
|
Location Pending
|
French, D
|
|
|
|
30534
|
Laboratory-Discussion
|
4
|
ARRANGED
|
n.a.
|
Location Pending
|
French, D
|
|
|
|
30535
|
Laboratory-Discussion
|
6
|
ARRANGED
|
n.a.
|
Location Pending
|
French, D
|
|
|
|
30536
|
Laboratory-Discussion
|
8
|
ARRANGED
|
n.a.
|
Location Pending
|
French, D
|
|