AGED 230
Fall 2011 All Classes
Credit: 3 hours.
Application of communication skills used in the dissemination of information related to topics in the agriculture, consumer and environmental sciences. Founded on empirical leadership studies and through use of experiential learning activities, presentations, projects, and examinations, students will analyze their current communication skills and acquire knowledge of how to improve those skills.
This course satisfies the General Education Criteria in
Fall 2022 for:
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
56359
|
Discussion/
Recitation |
AD1
|
11:00AM
-12:50PM
|
M
|
122 Bevier Hall
|
Anderson, J
Bunting, G |
|
|
|
56360
|
Discussion/
Recitation |
AD2
|
11:00AM
-12:50PM
|
W
|
122 Bevier Hall
|
Anderson, J
Pierce, M |
|
|
|
56361
|
Discussion/
Recitation |
AD3
|
11:00AM
-12:50PM
|
F
|
122 Bevier Hall
|
Anderson, J
Pierce, M |
|
|
|
58715
|
Discussion/
Recitation |
AD4
|
11:00AM
-12:50PM
|
R
|
ARR Illinois Street Residence Lng
|
Anderson, J
Bunting, G |
|
|
|
56362
|
Lecture
|
AL1
|
11:30AM
-12:50PM
|
T
|
Location Pending
|
Anderson, J
|
|