VCM 655
Spring 2005 All Classes
Credit: 1.5 TO 2.5 hours.
(V C M 355) Lectures on surgical diseases and their diagnosis, treatment, and after care. The food animal laboratory portion is designed to provide students hands-on training in surgical and anesthetic procedures performed frequently on cattle in veterinary practice. The equine laboratory portion of the course provides clinical demonstrations on surgical diseases and their diagnosis, treatment, and after care, together with appropriate laboratory practice.
Students taking lecture portion only will receive 2 hours credit. Students taking lecture and a lab will receive 2.5 hours. Prerequisite: Third year standing in veterinary curriculum or consent of instructor.
| CRN | Type | Section | Time | Day | Location | Instructor | Section Details | |
|---|---|---|---|---|---|---|---|---|
|
37684
|
Laboratory
02/21/05-04/20/05
Lecture
01/18/05-02/18/05 |
2
2
|
10:00AM
-10:50AM
9:00AM
-10:50AM
|
M
M
|
Veterinary Teaching Hospital
Veterinary Teaching Hospital
|
Marick, D
Stewart, M Byron, C Marick, D
Stewart, M Byron, C |
|
|
|
37687
|
Laboratory
01/18/05-05/04/05
Lecture
01/18/05-02/18/05 |
A
A
|
ARRANGED
9:00AM
-10:50AM
|
n.a.
M
|
Location Pending
Veterinary Teaching Hospital
|
Marick, D
Stewart, M Byron, C |
|
|
|
37685
|
Laboratory
02/21/05-05/04/05
Laboratory
01/18/05-05/04/05
Lecture
01/18/05-02/18/05 |
B
B
B
|
10:00AM
-10:50AM
ARRANGED
9:00AM
-10:50AM
|
M
n.a.
M
|
Location Pending
Location Pending
Location Pending
|
Marick, D
Stewart, M Byron, C Marick, D
Stewart, M Byron, C |
|
|
|
39958
|
Laboratory
Laboratory
Lecture
|
C
C
C
|
ARRANGED
ARRANGED
9:00AM
-10:50AM
|
n.a.
n.a.
M
|
Location Pending
Location Pending
Veterinary Teaching Hospital
|
Marick, D
Stewart, M Byron, C |
|