HORT 105
Vegetable Gardening
Credit: 3 hours.
The science and art of growing vegetables and the connection between gardening and food. Topics include nutrient and pest management, history, folklore, growing requirements, and quality characteristics of vegetables. Lecture and laboratory. Credit is not given to horticulture majors. All other students receive credit for HORT 105 or HORT 364, but not for both.
Additional Class Materials Fee Required. Students must register for one lab and one lecture section.
| CRN | Type | Section | Time | Days | Location | Instructor |
|---|---|---|---|---|---|---|
| 34168 | laboratory | AB1 | 09:00 AM - 10:50 AM | T | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34174 | laboratory | AB2 | 01:00 PM - 02:50 PM | T | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34172 | laboratory | AB3 | 09:00 AM - 10:50 AM | R | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34178 | laboratory | AB4 | 01:00 PM - 02:50 PM | R | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34170 | laboratory | AB5 | 08:00 AM - 09:50 AM | F | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34176 | laboratory | AB6 | 12:00 PM - 01:50 PM | F | room 1103 Plant Sciences Laboratory | Masiunas, J |
| 34179 | lecture | AL1 | 11:00 AM - 11:50 AM | MW | room 103 Mumford Hall | Masiunas, J |
| ACES Field Trip 15.00 dollars. | ||||||